LA PIZZERIA Kerpen
La Strada
Pizzeria in Kerpen
La Strada in Sindorf combines a pizzeria with a kitchen serving homemade pasta, meat and fish. At Kerpener Straße 54, you can eat in the restaurant or use its delivery service. Alongside the main menu, the kitchen publishes a separate selection of recommended dishes.
Gouda pizzas and grilled vegetables
Pizzas come in 28 or 32 centimetre sizes, with Gouda as the standard cheese; mozzarella is available for a supplement. The spicy San Remo combines anchovies, capers and olives with red onion and garlic. Burrata pizza adds fresh tomatoes and basil.
For a starter made with pizza dough, Bruschetta Originale uses pizza bread beneath its tomatoes, garlic, basil and olive oil. The grilled courgettes, aubergines and mushrooms are served with garlic and lemon.
Tagliata and grilled calamari
The separate recommendations menu published in June 2026 includes rump steak cooked pink and served as tagliata with rocket, cherry tomatoes, Parmesan and balsamic glaze. Grilled calamari come with tomato sauce and spaghetti. A penne dish combines spicy tomato and cream sauce with artichokes and strips of beef.
Wine and celebrations
La Strada serves wine by the glass as well as by the bottle. The team makes individual arrangements for private celebrations and company events. Its regular schedule has Monday and Saturday as closing days, with separate lunchtime and later opening periods from Tuesday to Friday.